<?xml version="1.0" encoding="UTF-8"?>
<!--Generated by Squarespace Site Server v5.11.81 (http://www.squarespace.com/) on Wed, 30 May 2012 10:49:39 GMT--><rss xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:wfw="http://wellformedweb.org/CommentAPI/" xmlns:itunes="http://www.itunes.com/dtds/podcast-1.0.dtd" xmlns:dc="http://purl.org/dc/elements/1.1/" version="2.0"><channel><title>Mark's Bread</title><link>http://www.marksbread.co.uk/marks-bakery-blog/</link><description>Local Bristol bakery making handmade bread - what's going on.</description><lastBuildDate>Tue, 10 Jan 2012 04:20:09 +0000</lastBuildDate><copyright>Copyright 2009 Mark's Bread</copyright><language>en-GB</language><generator>Squarespace Site Server v5.11.81 (http://www.squarespace.com/)</generator><item><title>This weeks specials</title><dc:creator>Mark</dc:creator><pubDate>Tue, 10 Jan 2012 04:18:31 +0000</pubDate><link>http://www.marksbread.co.uk/marks-bakery-blog/2012/1/10/this-weeks-specials.html</link><guid isPermaLink="false">382863:4235545:14515127</guid><description><![CDATA[<p>Monday: Miche</p>
<p>Tuesday: Sesame and Semolina</p>
<p>Wednesday: Fig and Black Pepper</p>
<p>Thursday: Raisin and Caraway</p>
<p>Friday: Olive Sourdough, Challah</p>
<p>Saturday: Walnut Sourdough, Sun Dried Tomato and Chilli, Irish Soda Bread</p>]]></description><wfw:commentRss>http://www.marksbread.co.uk/marks-bakery-blog/rss-comments-entry-14515127.xml</wfw:commentRss></item><item><title>This weeks specials</title><dc:creator>Mark</dc:creator><pubDate>Tue, 03 Jan 2012 08:52:57 +0000</pubDate><link>http://www.marksbread.co.uk/marks-bakery-blog/2012/1/3/this-weeks-specials.html</link><guid isPermaLink="false">382863:4235545:14419381</guid><description><![CDATA[<p>Monday: Closed</p>
<p>Tuesday: Sesame and Semolina</p>
<p>Wednesday: Olive Sourdough</p>
<p>Thursday: Oaty Groaty</p>
<p>Friday: Caraway and Raisin</p>
<p>Saturday: Walnut Sourdough, Sun Dried Tomato and Chilli, Irish Soda Bread</p>]]></description><wfw:commentRss>http://www.marksbread.co.uk/marks-bakery-blog/rss-comments-entry-14419381.xml</wfw:commentRss></item><item><title>This weeks specials</title><dc:creator>Mark</dc:creator><pubDate>Wed, 21 Dec 2011 04:29:02 +0000</pubDate><link>http://www.marksbread.co.uk/marks-bakery-blog/2011/12/21/this-weeks-specials.html</link><guid isPermaLink="false">382863:4235545:14205427</guid><description><![CDATA[<p>Monday: Miche</p>
<p>Tuesday: Bristol Beer Factory Half Pinter</p>
<p>Wednesday: Walnut Sourdough, Fig and Black Pepper</p>
<p>Thursday: Oaty Groaty</p>
<p>Friday: Caraway and Raisin</p>
<p>Saturday: Walnut Sourdough, Sun Dried Tomato and Chilli, Bristol Beer Factory Half Pinter</p>]]></description><wfw:commentRss>http://www.marksbread.co.uk/marks-bakery-blog/rss-comments-entry-14205427.xml</wfw:commentRss></item><item><title>Christmas and New Year Holiday opening times:</title><dc:creator>Mark</dc:creator><pubDate>Thu, 15 Dec 2011 12:26:52 +0000</pubDate><link>http://www.marksbread.co.uk/marks-bakery-blog/2011/12/15/christmas-and-new-year-holiday-opening-times.html</link><guid isPermaLink="false">382863:4235545:14129211</guid><description><![CDATA[<p><span style="font-family: Dotum, serif; font-size: x-large;"><strong><br /></strong></span></p>
<p>&nbsp;</p>
<p><span style="font-family: Dotum, serif;"><span style="font-size: large;">Friday 16</span></span><sup><span style="font-family: Dotum, serif;"><span style="font-size: large;">th</span></span></sup><span style="font-family: Dotum, serif;"><span style="font-size: large;"> December- late opening to 8pm on North St</span></span></p>
<p>&nbsp;</p>
<p><span style="font-family: Dotum, serif;"><span style="font-size: large;">Saturday 24</span></span><sup><span style="font-family: Dotum, serif;"><span style="font-size: large;">th</span></span></sup><span style="font-family: Dotum, serif;"><span style="font-size: large;"> December (</span></span><span style="font-family: Dotum, serif;"><span style="font-size: large;"><em>Christmas Eve) &ndash;</em></span></span><span style="font-family: Dotum, serif;"><span style="font-size: large;"> to 2pm</span></span></p>
<p><span style="font-family: Dotum, serif;"><span style="font-size: large;"><em>We will not be taking orders for Christmas Eve but there will be lots of breads, cakes, pastries early on in the day- first come-first served!</em></span></span></p>
<p>&nbsp;</p>
<p><span style="font-family: Dotum, serif;"><span style="font-size: large;">Monday 26</span></span><sup><span style="font-family: Dotum, serif;"><span style="font-size: large;">th</span></span></sup><span style="font-family: Dotum, serif;"><span style="font-size: large;"> &amp; Tuesday 27</span></span><sup><span style="font-family: Dotum, serif;"><span style="font-size: large;">th</span></span></sup><span style="font-family: Dotum, serif;"><span style="font-size: large;"> December- closed</span></span></p>
<p>&nbsp;</p>
<p><span style="font-family: Dotum, serif;"><span style="font-size: large;">Saturday 31</span></span><sup><span style="font-family: Dotum, serif;"><span style="font-size: large;">st</span></span></sup><span style="font-family: Dotum, serif;"><span style="font-size: large;"> December- normal opening hours</span></span></p>
<p>&nbsp;</p>
<p><span style="font-family: Dotum, serif;"><span style="font-size: large;">Monday 2</span></span><sup><span style="font-family: Dotum, serif;"><span style="font-size: large;">nd</span></span></sup><span style="font-family: Dotum, serif;"><span style="font-size: large;"> January &ndash; closed</span></span></p>
<p>&nbsp;</p>
<p><span style="font-family: Dotum, serif;"><span style="font-size: large;">Tuesday 3</span></span><sup><span style="font-family: Dotum, serif;"><span style="font-size: large;">rd</span></span></sup><span style="font-family: Dotum, serif;"><span style="font-size: large;"> January &ndash; back to normal opening hours</span></span></p>
<p>&nbsp;</p>
<p><span style="font-family: Dotum, serif;"><span style="font-size: large;"><strong>A huge thank you to all our customers for your support this year and</strong></span></span></p>
<p><span style="font-family: Dotum, serif;"><span style="font-size: large;"><strong>A very happy festive season from all of us at Mark&rsquo;s bread!</strong></span></span></p>
<p>&nbsp;</p>
<p>&nbsp;</p>
<p>&nbsp;</p>]]></description><wfw:commentRss>http://www.marksbread.co.uk/marks-bakery-blog/rss-comments-entry-14129211.xml</wfw:commentRss></item><item><title>This weeks specials</title><dc:creator>Mark</dc:creator><pubDate>Wed, 14 Dec 2011 04:25:52 +0000</pubDate><link>http://www.marksbread.co.uk/marks-bakery-blog/2011/12/14/this-weeks-specials.html</link><guid isPermaLink="false">382863:4235545:14101504</guid><description><![CDATA[<p>Monday: Miche</p>
<p>Tuesday: Caraway and Raisin</p>
<p>Wednesday: Sun Dried Tomato and Chilli</p>
<p>Thursday: Sesame and Semolina</p>
<p>Friday: Challah, Flatbread</p>
<p>Saturday: Walnut Sourdough, Irish Soda Bread, Bristol Beer Factory Half Pinter</p>]]></description><wfw:commentRss>http://www.marksbread.co.uk/marks-bakery-blog/rss-comments-entry-14101504.xml</wfw:commentRss></item><item><title>This weeks specials</title><dc:creator>Mark</dc:creator><pubDate>Sun, 04 Dec 2011 12:46:25 +0000</pubDate><link>http://www.marksbread.co.uk/marks-bakery-blog/2011/12/4/this-weeks-specials.html</link><guid isPermaLink="false">382863:4235545:13967976</guid><description><![CDATA[<div class="body">
<p>Monday: Miche</p>
<p>Tuesday: Caraway and Raisin</p>
<p>Wednesday: Fig and Black Pepper</p>
<p>Thursday: Bristol Beer Factory Half Pinter</p>
<p>Friday: Olive Sourdough</p>
<p>Saturday: Walnut Sourdough, Irish Soda Bread, Sesame and Semolina</p>
</div>]]></description><wfw:commentRss>http://www.marksbread.co.uk/marks-bakery-blog/rss-comments-entry-13967976.xml</wfw:commentRss></item><item><title>This weeks specials</title><dc:creator>Mark</dc:creator><pubDate>Thu, 01 Dec 2011 06:32:37 +0000</pubDate><link>http://www.marksbread.co.uk/marks-bakery-blog/2011/12/1/this-weeks-specials.html</link><guid isPermaLink="false">382863:4235545:13927144</guid><description><![CDATA[<p>Monday: Miche</p>
<p>Tuesday: Sesame and Semolina</p>
<p>Wednesday: Caraway and Raisin</p>
<p>Thursday: Olive Sourdough</p>
<p>Friday: Oaty Groaty</p>
<p>Saturday: Walnut Sourdough, Irish Soda Bread, Sun Dried Tomato and Chilli</p>]]></description><wfw:commentRss>http://www.marksbread.co.uk/marks-bakery-blog/rss-comments-entry-13927144.xml</wfw:commentRss></item><item><title>This weeks specials</title><dc:creator>Mark</dc:creator><pubDate>Tue, 15 Nov 2011 10:10:04 +0000</pubDate><link>http://www.marksbread.co.uk/marks-bakery-blog/2011/11/15/this-weeks-specials.html</link><guid isPermaLink="false">382863:4235545:13729318</guid><description><![CDATA[<p>Monday: Miche</p>
<p>Tuesday: Caraway and Raisin</p>
<p>Wednesday: Fig and Black Pepper, Irish Soda Bread</p>
<p>Thursday: Bristol Beer Factory Barm Bread</p>
<p>Friday: Olive Sourdough</p>
<p>Saturday: Walnut Sourdough, Irish Soda Bread, Sesame and Semolina</p>]]></description><wfw:commentRss>http://www.marksbread.co.uk/marks-bakery-blog/rss-comments-entry-13729318.xml</wfw:commentRss></item><item><title>This weeks specials!</title><dc:creator>Mark</dc:creator><pubDate>Mon, 07 Nov 2011 07:59:00 +0000</pubDate><link>http://www.marksbread.co.uk/marks-bakery-blog/2011/11/7/this-weeks-specials.html</link><guid isPermaLink="false">382863:4235545:13622992</guid><description><![CDATA[<div class="body">
<p>Monday: Miche</p>
<p>Tuesday: Fig and Black Pepper</p>
<p>Wednesday: Caraway and Raisin, Irish Soda Bread</p>
<p>Thursday: Oaty Groaty</p>
<p>Friday: Olive Sourdough</p>
<p>Saturday: Walnut Sourdough, Irish Soda Bread, Sun Dried Tomato and Chilli</p>
</div>]]></description><wfw:commentRss>http://www.marksbread.co.uk/marks-bakery-blog/rss-comments-entry-13622992.xml</wfw:commentRss></item><item><title>This weeks specials</title><dc:creator>Mark</dc:creator><pubDate>Mon, 31 Oct 2011 11:28:12 +0000</pubDate><link>http://www.marksbread.co.uk/marks-bakery-blog/2011/10/31/this-weeks-specials.html</link><guid isPermaLink="false">382863:4235545:13536904</guid><description><![CDATA[<p>Monday: Bristol Beer Factory Barm Bread</p>
<p>Tuesday: Fig and Black Pepper</p>
<p>Wednesday: Sun Dried Tomato and Chilli, Irish Soda Bread</p>
<p>Thursday: Caraway and Raisin</p>
<p>Friday: Olive Sourdough</p>
<p>Saturday: Walnut Sourdough, Irish Soda Bread, Sesame and Semolina</p>]]></description><wfw:commentRss>http://www.marksbread.co.uk/marks-bakery-blog/rss-comments-entry-13536904.xml</wfw:commentRss></item></channel></rss>
